The Art of Pairing Cannabis with Maryland Cuisine

Quick Summary: Cannabis pairs with food the same way wine does when you match terpenes to flavors. Citrusy strains with limonene brighten Old Bay dishes like steamed crab and crab cakes, while rich, myrcene-heavy strains suit desserts like Smith Island Cake. Consider the effects, too: energizing for lunch, calming for dessert. Visit Peake ReLeaf in […]